"A robust hearty wine that is favorite in our tasting room"
This is Chambourcin wine that has been aged in Toasted Oak Barrel for approximately 8 months. It has black pepper and spice with some oakiness to it with a nice smokey finish.
Pairings: Prime Rib, BBQ, Marinara based pasta dishes
"Black pepper and spice similar to a Pinot Nior"
Our Chambourcin grapes aged instainless with the lowest sugar content. This yields strong black pepper and spice with a light black cherry finish.
Pairings: Steak, Meatloaf, Filet Mignon, Smoked Pork Chops
"Our favorite deck wine, this is an easy one to drink on it's own"
Chamourcin grapes, this time with a medium sugar content. It totally transforms the flavors. The pepper and spice are still there playing a minor roll and the Black Cherry takes front stage for a smooth easy drinking wine.
Pairings: Dark Chocolate, Pepper jack Cheese
"Skip the cake and have this for desert instead"
Sweet Chambourcin is the highest sugar content red we make. The result is a fruit forward wine with strong black cherry notes.
Pairings: Raspberry Dark Chocolate, Brownies
"Fruity red that adds color to your cheeks"
Chambourcin with a different yeast. This one we found by accident. The result was a increase in the berry characteristics we never expected. The flavors include blackberry and raspberry.
Pairings: Enjoy with friends and a nice view
"A light red sipper with a buttery creamy nose"
A free run Chambourcin wine. The result is a buttery creamy nose with a lot of fruit forward flavors.
Pairings: Book Club
"A different kind of red with green pepper"
Our Noiret variety has strong green pepper and spice with a light oak finish.
Pairings: Asian stirfry, Stuffed Bell Peppers
This is our Dry Oak Chambourcin wine finished in a Bourbon barrel. This a red wine drinker's wine with a hint of bourbon in the nose and finish.
"Crisp white with strong citrus flavors"
Seyval grapes with the lowest sugar content of all our varieties. This gives the wine strong citrus flavors and a crisp finish.
Pairings: Chicken, Fish, Lighter pastas dishes
"Our most award winning and a summertime porch favorite"
Seyval grapes with a little more sweetness than our dry. This one is similar to a Pinot Grigio in sweetness. Flavors are very fruity with a crisp citrus finish.
"Our white desert wine"
Sweet Seyval is a desert wine that is characterized by fruitiness with a crisp finish.
Pairings: Lemon Tart, fruit pizza
"A deckwine for when you just want to watch everyone else work"
This one is a three grape blend with pineapple, green apple and some grapefruit citrus flavors. This one finishes with a crisp tartness.
Pairings: You, a deck and a loved one
"Crisp and spicy"
Lacrosse grapes are the sole grape for this wine. Flavors include Green Apple and Pear.
Pairings: Blackened fish, Grilled shrimp
A Vignoles grape wine with sweeter side. This one has Pineapple and apricot with a grapefruit finish.
Pairings: Mild Cheeses
We have taken our Daring Doe and redone the recipe for 2017. We've reworked this white wine with some family secrets for a unique flavor we're sure you'll love.
Pairings: Warm weather and good friends are sure to bring out the best of this wine.